Enrico Mayer

Enrico Mayer was born in Piacenza, but grew up in Naples. He began working at Rizzoli at a very young age; for ten years he worked in the books and periodicals sector. After that he went on to the weekly Mondo Economico, then to the Quadratum group as editor-in-chief for all the periodicals (among which La Cucina Italiana, Weekend Viaggi, Intimità, Stop) and for some years he was executive director of Weekend Viaggi, Consigli Pratici and Mediterranea. Currently he collaborates with the magazines Dipiù and Dipiù TV.